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Българска версия
PIGGOMIX EXTRA
Product description
PIGGOMIX EXTRA is an Emulsified Fat Concentrate for fattening pigs.
PIGGOMIX EXTRA is a product developed to be used in the diets for fattening pigs and it is produced based on emulsifiers.
PIGGOMIX EXTRA is used in combination with economically interesting fats, like destruction fat and fatty acids (palm).
PIGGOMIX EXTRA has been developed to add energy to pig feeds. A 5% increase of energy can be reached.
It is known that energy is one of the limiting factors in the production of fattening pigs. Fats are 3 times as powerful as other energy sources, therefore they represent an interesting alternative.
Furthermore with the support of an emulsifier you can produce energy dense diets. When using emulsifiers, there is a trend towards higher meat percentage and better type figure, thus better meat quality.
Packaging
PIGGOMIX EXTRA is packed in 25 kg bags.
Advantages
- High energy level
- Increases energy level with 5%
- Reduces feed conversion
- Facilitate use of low quality fat
- 100% safe
Storage
- Avoid storing PIGGOMIX EXTRA in warm conditions. Always keep the product away from direct exposure to sunlight.
- Never store in moist archers or at places by any sources of water.
- Secure stockroom against all possible breeding ground of insects. Ensure storage area is clean at all times
Analysis
| Humidity | % | 6,00 |
| C. Protein | % | 31,00 |
| C.Fat | % | 6,00 |
| C.Ash | % | 4,50 |
| Carbohydrate | % | 52,50 |
| Ca | % | 0,20 |
| P | % | 0,40 |
| Lysine | % | 2,00 |
| Methionine | % | 0,40 |
| Cystine | % | 0,47 |
| Treonine | % | 1,20 |
| Tryptophane | % | 0,40 |
| Isoleucine | % | 1,40 |
| Bruto Energy | Kcal | 4497 |
| ME pigs | Kcal | 3926 |
Composition
Soya protein, peaprotein, aroma vegetable oils, emulsifiers
Application
0,05 % inclusion in pig feed
Physical appearance
Colour - Uniform white
Flavour - Free of off flavour
Micro biological figures
Total Bacterial count less than 100,000/g
Enterobacteriaceae less than 100/g
Salmonella absent in 25g
Coliformen absent in 10g
Yeast and mould max 100/g
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